Robert Parker 95 | Stephen Tanzer 93
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From a cool terroir on clay and limestone soils (the perfect scenario for producing great wine in 2003), the 2003 Pavie Macquin is composed of 84% Merlot, 14% Cabernet Franc and 2% Cabernet Sauvignon, and achieved 13.8% natural alcohol. Full-bodied, young and vigorous, the wine exhibits a dense blue/black color to the rim along with a stunning nose of asphalt, truffle, blackberry, cassis, lead pencil shavings and forest floor. The super-complex aromatics are followed by an opulent, majestic 2003 with a finish that lasts nearly 45 seconds. One of the superstars of the vintage, it should continue to drink well for 10-15+ years. Bravo!
| Robert Parker
|Region||France | Bordeaux | Saint-Emilion|
|Bottle size||Magnum (1,5 Liter)|
|Bottle condition||Bottles in perfect condition: Labels and capsules excellent. Levels into the neck. Stored in fully conditioned cellar.|
|When to drink||2015-2040|
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